1 pre-cooked whole-wheat pizza crust
prepared pizza sauce (or leftover marinara sauce)
2% shredded mozzarella cheese (or combination of Italian cheeses)
1 tomato, sliced
½ cup kalamata olives, halved
½ cup red onion, thinly sliced
handful of baby spinach leaves
2 ounces crumbled feta
Preheat the oven to 400 degrees. Top the pre-cooked pizza crust with pizza sauce, shredded mozzarella, sliced tomato, olives, sliced onion, and spinach. Sprinkle with crumbled feta. Bake for 10-12 minutes or until cheese is melted and crust is beginning to brown.
For a video of me preparing this pizza, click here.