I hope you’ve had a good Wednesday!!
I had a busy but productive day at work. I spent the morning seeing a diabetes nutrition consult and working on a newspaper article on “Healthy Eating on a Budget”…for some reason, I had a hard time completing this article…but I did get it done and submitted! While I completed the article, I snacked on some fage yogurt with granola and a drizzle of honey at my desk. This was so filling!!
Lunch was leftover steak +spinach salad….
I had a fairly quiet afternoon at work, which is unusual. I spent it catching up on paperwork and completing some continuing education on diabetes (I’m such a procrastinator- I’m required to have 75 hours of continuing education by September- as of today, I have about 48 hours completed!).
On the way home from work, I had a little treat…
Tonight is our weekly newlywed group, so dinner needed to be quick + easy….it was inspired by this yummy sauce…
Mixed with sauteed chicken, broccoli, onion, and green pepper – served over rice and with a side of naan….this meal was so quick and easy and delicious!
After dinner, we headed to Tom and Anita’s for our newlywed group. Tonight’s topic was about communication in marriage- knowing when to speak and when to be quiet. I have to say, I could definitely learn to be quiet more! I am so lucky to have an amazing husband who listens and listens even when I ramble on…..
We had a delicious snack of fresh apples and pears, peanut butter stuffed pretzels, and Tom and Anita’s special coffee…a perfect treat.
Now, after a bit of America’s Got Talent – I need to get myself into bed…the procrastinating begins again – 10 pm is usually when I get my late burst of energy! I have to learn to get in bed earlier!!
We are going to Nashville this weekend- I’m so excited to visit Michael…and it also means a trip to Trader Joe’s! I’m counting down already!