I tried some vanilla chobani at my desk this morning- I had tried the blueberry a couple of days ago, and while it was good- to me, it couldn’t compare to Fage. The vanilla was not good to me at all – it just tasted off…so, I probably won’t be buying Chobani again. I’d like to try Oikos if I can find some, but for now, I’ll stick to my favorite Fage.
Today was a busy day at work- a lot of phone calls and emails- so I ate lunch at my desk too….leftover spaghetti and meatballs and garlic roll from Friday night and some delicious blackberries.
This afternoon, I had boot camp – a lot of running, lunges, squats (3 different ways), pushups, pushups with rows, jump rope, biceps, mountain climbers, burpees…abs…Whew!
And then we did a circuit workout with our weight loss class- Fun day, but I am tired now. I got home from work around 8:30 – and Anthony went fishing tonight with a friend, so I threw together another plate of leftovers…tuna steak and some sweet potato fries with a little roasted tempeh…I’ve been wanting to try it, but I just roasted it with a little olive oil…I wouldn’t necessarily recommend- it tasted okay, but really needed a flavorful marinade or sauce…I’m thinking maybe??? Buffalo tempeh?
For 13 grams of fiber and 19 grams of protein per 4 ounce serving….I know there’s something to do to make it taste great!
Thanks for your great comments on my Intuitive Eating post earlier…it is a subject that really speaks to me and I think it can help many people develop a healthier relationship with food….so, stay tuned, and I’ll continue to discuss the principles.
Thanks for reading…Have a great night! Off to watch 24 with Anthony when he gets home- he just called and he had a successful night fishing…he lost count of how many he caught! (Don’t worry- he throws them back in!)
Have a great night! Goodnight!